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A taste of Stella

July 23
By TAMARA WIEDER  |  July 18, 2007
The fact that they’re going to be serving fried artichoke hearts is enough to get us to the “Italian Excursion” wine dinner at STELLA (1525 Washington Street, Boston) on July 23. Of course, the menu also features dishes such as homemade gnocchi, spicy mussels with saffron cream, and pork Milanese, so even if you’re not as obsessed with artichokes as we are, you’re sure to be well-fed. John Vesce from Bedford International Wines is the night’s special guest. The cost is $62, excluding tax and gratuity, and the dinner begins with a reception at 6:30 pm; call 617.247.7747 for reservations and information.
Related: Pig Pickin’, Taste of Cambridge Common, A tast of Oleana, More more >
  Topics: Taste Buds , Culture and Lifestyle, Food and Cooking, Foods,  More more >
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ARTICLES BY TAMARA WIEDER
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  •   A TASTE OF TAPEO  |  November 20, 2007
    Think you can’t squeeze in another bite after Thanksgiving?
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    Now that it’s November, we’re finally coming to grips with the fact that autumn has really arrived.
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    Forget ghosts and goblins; think sustainable farming.

 See all articles by: TAMARA WIEDER

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