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The long crawl

One woman, one night, seven bars
I've got a sneaking suspicion that my editor likes getting me drunk.
By HEATHER BOUZAN  |  July 27, 2007

Past, present, future

Faces — and phases — of Boston's nightlife
Boston’s a small enough city that, when you’re working the nightlife circuit fairly regularly, you start recognizing people.
By BY HEATHER BOUZAN  |  July 13, 2007

Got game?

A guide to the city's best sports bars
A guide to the city's best sports bars
By HEATHER BOUZAN  |  May 21, 2007

Dick for a day

Arcades, sports bars, cigar bars, and strip clubs: for two intrepid female reporters, it’s all in the name of research  
I don't consider myself very girlie.
By SARA FAITH ALTERMAN  |  May 17, 2007
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All together now

Local venues offer 'one-stop shopping' for drinks, dinner, and partying
Ask us in a few months, and we’ll tell you how much we love a good bar crawl: the freedom to flit from conversation to conversation, the lists of drinks to choose from, the changes of scenery to keep our ADD at bay.
By HEATHER BOUZAN  |  February 21, 2007
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Hit us with your best shot

Sometimes we don't need a full-size cocktail
Shots are like candy bars: you’re worked up and craving one by the end of a stressful day, but once you’ve downed 12 in a row, you begin to feel a bit queasy.
By HEATHER BOUZAN  |  February 01, 2007
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Stuff to drink

We challenged nine local mixologists create the perfect cocktail. They didn’t disappoint us.
It's no secret that we love a good cocktail, but when said cocktail is created with us in mind, it become struly impossible to resist.
By HEATHER BOUZAN  |  January 08, 2007
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Holiday 'tails

Not a creature is stirring... except your local bartender
The holidays are all about indulging — and just as we temporarily trade in our carrot sticks and cottage cheese for sugary treats, we swap our tried-and-true vodka tonics for more sumptuous seasonal beverages.
By HEATHER BOUZAN  |  December 08, 2006
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Want fries with that?

You will when you see the way local restaurants are serving them these days
Soft and mushy, brown and crispy, spiced and curly, slightly sweet and drowned in mayonnaise — we’ve all got our favorite kind of French fries.
By HEATHER BOUZAN  |  November 29, 2006
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School spirits

You don't have to be a student to enjoy the bars near some of the city's most famous universities
It's back-to-school time, and you know what that means: throngs of college kids swarming the city, stealing back your summer fling (okay, he was19), and generally making you feel old.
By HEATHER BOUZAN  |  September 05, 2006

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