To see recipes and photos, and hear a podcast about this phenomenal night, including Congolese cassava leaves, goat, sombusas, rice and beans, boiled green bananas, fried plantains, and a stunningly refreshing orange-ginger drink, visit ImmigrantKitchens.com. Lindsay Sterling can be reached atlindsay@lindsaysterling.com.

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  •   ARGENTINIAN FAMILY SECRET  |  July 24, 2014
    Hand-held pies
  •   A REAL UGANDAN FEAST  |  June 26, 2014
    Immigrant Kitchens
  •   IMMIGRANT KITCHENS: DARE TO DAL  |  May 29, 2014
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  •   QUICK AND EASY INDIAN?  |  April 04, 2014
    Now a pharmacist and the mom of two young kids, Shweta’s favorite dish to prepare on a weeknight is palak paneer and roti.

 See all articles by: LINDSAY STERLING