The next cooking class, November 5 @ 5:30 pm, features a Rwandan cook. To sign up, call Mary Gordon at 207.797.7026 x211. For the Iraqi recipes here, see immigrantkitchens.com. Lindsay Sterling can be reached atLindsay@lindsaysterling.com.

< prev  1  |  2  | 
  Topics: Food Features , Iraq, food, cooking,  More more >
| More


Most Popular
ARTICLES BY LINDSAY STERLING
Share this entry with Delicious
  •   QUICK AND EASY INDIAN?  |  April 04, 2014
    Now a pharmacist and the mom of two young kids, Shweta’s favorite dish to prepare on a weeknight is palak paneer and roti.
  •   IMMIGRANT KITCHENS: NORTH INDIAN  |  March 06, 2014
    But what harm could there be in the adventure of using all four burners at once?
  •   IMMIGRANT KITCHENS  |  February 06, 2014
    Just in time for Olympic gatherings, Russian grandmother Alla Zagoruyko has taught me how to make her favorite party food from home.
  •   INSIDE-OUT SHEPHERD'S PIE FROM SUDAN  |  January 09, 2014
    Immigrant Kitchens
  •   SYRIAN FINGER FOOD  |  December 12, 2013
    An Iraqi mother who lives with her husband and three kids in a Portland recently taught me how to make a Syrian food called kibbeh.

 See all articles by: LINDSAY STERLING