GLOBAL BEER NETWORK
2008 Gulden Draak - is a dark brown Triple Ale, which makes it an exception among the Belgian Triples. Dark creamy and complex. 10.5% abv
Petrus Aged Pale - Aged for 3 years in Oak casks. A depth of flavors, unique 7.3% abv
Piraat –Belgian Triple Ale 10.5% abv
Brouwerij Silenrieux – Sara Buckwheat Alea dark golden color, is well hopped and spicy at the same time with a dense head. A hearty refreshing exclusive new taste, and rare aroma, prove that buckwheat made its impact in the brew kettle. 6% abv
Brouwerij Silenrieux – Joesph Spelt Ale -It is brewed from SPELT. Spelt is a member of the wheat family, in fact, it is its ancestor. The fruity, slightly acid taste of a real WIT-beer is present, and it is enriched by an exclusive taste and aroma, that you don't find in any other WIT-beer. 5% abv
Silly Saison – rich, sweetish, with a syrupy maltiness, balanced by a distinctive wineyness and tartness. 5.5% abv
Troubadour Cascade Magma - Hop bitterness of an American IPA with the fruity characteristics of a Belgian Tripel. Dry hopped with cascade hops. 9.3% abv
HARPOON BREWERY
Docesna - Czech Hop Harvest Ale (100 Barrel Series #38) – using Sladek hops, this medium bodied, deep chestnut colored ale was inspired by Dočesná, the Czech hop harvest festival. 6.1% abv
Triticus (Leviathan Series) "Rare Vintage version"- a strong and dark wheat wine-style. The blend of 50% wheat malts, including caramel and chocolate, provides color and depth of flavor. Complex hopping and dry-hopping lends a delicate spiciness and just enough balance to complement its strength. 11.5% abv
Imperial IPA (Leviathan Series) - As the vibrant aroma rushes out of your glass you will notice the blend of piney and tropical fruit notes. At first sip, this big beer starts with a powerful hop bitterness up front and an aggressive hop flavor and character throughout. 10% abv
Über-Bock (Leviathan Series) - Using wheat malt and Munich malt, this beer has a deep copper color and mighty backbone to support its generous ABV. Perle and Saaz hops complement the German Bock yeast's robust body and heroic malty character. 9% abv
Imperial Rye (Leviathan Series) -. Rye, a traditional but seldom used brewing grain, adds unique depth and complexity to this dark, reddish gold-colored English style ale. The Bramling Cross hops impart a subtle fruit and citrus aroma while bittering hops balance the sweetness derived from the malted rye and barley combination. 8.9% abv
ITHACA BEER COMPANY
Excelsior! 13th Anniversary Double Hoppy Wheat Ale - THIRTEEN is carefully brewed with raw and malted wheat and flaked oats, assertively hopped with Citra and Sorachi Ace, spiked with an addition of orange and lemon peel and vigorously fermented with an American Ale yeast. Enjoy the incandescent appearance, immense citrus aromas and flavors, soft and fluffy mouthfeel and bitter zing. 8.9% abv
Excelsior! 12th Anniversary Belgian Quadruple - TWELVE is reverently brewed with French malts and German hops then piously fermented with a special blend of Trappist yeast strains. Enjoy the burnished chestnut color, remarkable balance of fruity and spicy aromas, rich but dry flavor, and long, contemplative finish. 10% abv
Excelsior! White Gold Rustic Pale Wheat Ale - A Belgo-American ale brewed with domestic barley and French wheat malts, the finest continental and US grown hops, and fermented with Belgian, English and Wild yeasts. Enjoy the glowing opaque appearance, fruity and herbal aromas, zesty mouthfeel and bone-dry finish. 8% abv
Excelsior! AlpHalpHa Double Honey Bitter – A hoppy upstate ale brewed with organic barley malt, nys grown cascade hops, local alfalfa honey, pure Cayuga Lake water and American yeast. Enjoy the golden straw color, intensely sweet floral aroma, crisp grassy flavor and clean bitter finish. 8.5% abv
