Chef Masaharu Morimoto | The Next Course by Melanie Dunea / CPi. Published by Rodale Books
What Masaharu Morimoto wants for his last meal: “No music but the distant sound of a sea breeze, ocean waves, fishermen’s boats, and seagulls.”
Melanie Dunea will read from her latest book, My Last Supper: The Next Course, with Chefs Barbara Lynch and Lydia Shire at theHarvard Bookstore, November 16th, 7pm.
INTERVIEW:Photographer Melanie Dunea on new book "My Last Supper: The Next Course"