12 Resnik Rd, Plymouth :: 508.746.2674 or mayflowerbrewing.com
Tours and tastings run on Saturdays from 11 am to 3 pm only, but you can stop in for a taste and some beer to go on Thursdays and Fridays from 4 to 6 pm.
MYSTIC BREWERY
174 Williams St, Chelsea :: 617.800.9023 or mystic-brewery.com
Mystic just opened their tasting room on Fridays from 3 to 7 pm and Saturdays from noon to 4 pm, serving two-ounce samples and growlers to go. Tours are $6 on Saturdays at 1 pm and include a Mystic goblet and a contribution to local charities. Enjoy some of their taproom-only beers, too.
NIGHT SHIFT BREWING
3 Charlton St, Everett :: 617.294.4233 or nightshiftbrewing.com
Tours and tastings are offered from 5 to 9 pm on Mondays through Fridays and noon to 5 pm on Saturdays. No reservations required. If you plan your visit right, you can hit Idle Hands next door.
WANT MORE BEER BUZZ? Check out beeradvocate.com. And for Boston Beer Week listings, visit bostonbeerweek.org.
Related:
Ten places that served and respected beer in 2012, John Harvard's new deal, BeerAdvocate: Jack’s Abby Gets La(r)ger, More
- Ten places that served and respected beer in 2012
One of the top questions we get asked on a weekly basis is: "Where do you guys drink in the Boston area?"
- John Harvard's new deal
We recently visited the original John Harvard's Brewery & Ale House in Harvard Square to check out renovations made this past September.
- BeerAdvocate: Jack’s Abby Gets La(r)ger
Although beers from small brewers are seemingly everywhere, light pale lagers produced by large brewers still dominate the market.
- Beer Advocate: Q&A with Trillium Brewing, Boston’s newest brewery
Despite Boston's diverse beer scene, the city proper has hosted only three production breweries since 1986: Harpoon Brewery (1986), Samuel Adams (Jamaica Plain R&D brewery, 1988), and Tremont Brewery (Charlestown, 1993; closed).
- A look at Harpoon’s new waterfront watering hole
Between its growing brewery scene and its scores of bars and restaurants, Boston doesn't lack for beer options. The one thing the city has lacked in our lifetimes is a beer hall — but this is about to change.
- The Hard Stuff: Cocktail balance
For bartenders, a cocktail's balance is everything.
- Beer Advocate: Sixpoint's new sip
This Valentine's Day, make it a threesome. We're of course talking about the new Sixpoint beer, 3Beans, infused with coffee, cacao, and Romano beans.
- Beer Advocate: Paddy’s Dos and Don’ts
St. Patrick’s Day in Boston is insane.
- A taste of honey: Moonlight Meadery
What comes to mind when you think of mead?
- DIY Drinking: House-made ingredients are raising the bar
"When I moved to Boston," UpStairs on the Square bar manager Augusto Lino explains, "it was uncommon for bars to have anything house-made beyond a large container of vodka filled with pineapple on the back bar."
- Aquavit and its caraway-flavored cousin
One of the few consolations of aging is that even as a lot of our other senses start to decline, our palates become more sophisticated.
- Less

Topics:
Liquid
, Beer Advocate, liquid features