And, finally, the 2013 Kraft product line is here! It's catered to young, urban sophisticates who demand "bold or ethnically-inspired taste experiences." Says Kraft's associate director of Culinary: "Young people are especially adventurous and food savvy. They don't want to miss the latest food news, whether it's trendy flavors, pop-up restaurants, or the newest food truck in town."
Now I can zing up my morning bagel with Philadelphia Spicy Jalapeno Cream Cheese, dip my stubby fingers in Miracle Whip Kickin' Onion Blossom Dipping Sauce, or slather my face and hair with new, perfectly spreadable Cool Whip Frosting.
DAVID THORPE :: DTHORPE@PHX.COM :: @ARR
: Big Hurt
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