It sure ain’t kosher, but it’s gotta be tasty: on April 3, Craigie Street Bistrot (5 Craigie Street, Cambridge) presents Pigs in Zen, its second annual whole-hog dinner. The six-course menu includes ragù of Spanish octopus and pigs’ tails, confit of Vermont organic suckling pig, and pepper-and-spice-cured pork belly. The cost is $95; add $40 for a “swine/wine pairing” (or order your wine à la carte off the regular menu). Reservations are requested; call 617.497.5511. Oink.
Related:
A taste of Languedoc and Provence, Game night, A taste of Honig Winery, More 
- A taste of Languedoc and Provence
Don’t delay: you’ve only got a few days left to take advantage of “The Comfort of Languedoc” wine dinners at Pigalle.
- Game night
Got game?
- A taste of Honig Winery
The four-course dinner includes tastings of Honig’s entire portfolio.
- Open-air entrepreneurs
Where are all the street vendors?
- Local color
It’s an art-world misconception that, to champion local art, you have to grade on a curve.
- The soft shock of the new
One of the great dreams of any art aficionado is the dream of stumbling on a new, unheralded talent.
- Blood, felt, and rock and roll, day 13
"Andy Man O' Warhol"; the transformative properties of puppetry; Dumbledore's guitar; finale.
- Gem stones
Sometimes crusty and uneven as a horned toad’s skin, sometimes squat as a toadstool, sometimes misshapen and irregular as potholes on a city street, the MFA’s "Contemporary Clay: Japanese Ceramics for the New Century" is nevertheless pervaded by an air of monumental dignity.
- No sex, please, it's Boston?
It’s a big, curious, floating object, a leaping whale, a flying squash, a makeshift anatomy display, with a bit of carnival atmosphere.
- Naughty or nice?
Portland-area residents do pretty well when it comes to horrendous light displays. Slideshow: Portland holiday displays
- Tale of the tape
A couple of the folks behind the crazy, brilliant “Apartment At the Mall” project are camped out at 5 Traverse Gallery.
- Less
Topics:
Taste Buds
, Nature and the Environment, Wildlife, Marine Animals
