By BILL RODRIGUEZ  |  September 30, 2009

Johnnie had a special of the evening, grilled swordfish ($26), which was thick, moist, and quite delicious. Jerry thought that my veal cutlet Jerez ($19.50) would be a bit much, topped as it was with prosciutto and provolone over the sherry sauce. No, it was just enough, the sauce amplifying the accompanying spinach, the cheese not masking flavors, and the two asparagus spears a nice lagniappe.

We chose to share strawberry, chocolate, and hazelnut mousse cubes ($7) from the teeming dessert tray. In that setting, we had to retain our dignity, so we refrained from shouting "Olé!"

< prev  1  |  2  | 
  Topics: Restaurant Reviews , Spain, Spain, Spain,  More more >
| More

Most Popular
Share this entry with Delicious
  •   MEN AT WORK  |  April 16, 2014
    The Pulitzer Prize Board, which likes to honor theatrical gems of Americana, may have been remiss in not nominating David Rabe’s 1984 ' Hurlyburly .'
  •   SEARCHING FOR CLUES  |  April 09, 2014
    A "girl detective" makes her  world premiere.
  •   ROSE-COLORED MEMORIES  |  April 09, 2014
    Incessant media accounts of horrific events can prompt compassion fatigue.
  •   MENTAL SHRAPNEL  |  April 02, 2014
    Brave or foolhardy? The Wilbury Theatre Group is presenting Sarah Kane’s controversial Blasted , a 1995 play that at the time was decried as juvenile, taken to the woodshed by critics, and flayed to shreds.
  •   A ROWDY ROMP  |  March 26, 2014
    In his time, Georges Feydeau was to theater what McDonald’s is to cuisine — cheap, easy to consume, and wildly popular.

 See all articles by: BILL RODRIGUEZ