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Big Fat Whale
Review: Temazcal Tequila Cantina
Terrific Mexican with a waterfront view
I admit, I'm a food nerd, and there are things that I miss because they aren't on the plate.
| November 07, 2011
Deconstruction done right
Forum took over the Back Bay space that used to be Vox Populi, and sticks with the general VP design of sports bar downstairs and fine dining — in this case, somewhat futuristic food — upstairs.
| October 26, 2011
Review: Tres Gatos
A heartfelt tribute to Spanish tapas
I didn't like the idea of Tres Gatos, but turns out it's a very impressive restaurant.
| October 12, 2011
Review: Five Horses Tavern
Familiar favorites with a craft-beer chaser
I don't get Five Horses Tavern's name, but I get the concept.
| October 05, 2011
Review: Porter Cafe
Some clever gastropub grub, with a focus on beer
You know, I can do this gastropub thing.
| September 28, 2011
Review: The Journeyman
Serious seasonal eating that's well worth the effort
There are no journeymen at the Journeyman.
| September 14, 2011
Review: Redd's in Rozzie
Locally sourced goodness, with a touch of the South
As Redd's in Rozzie puts it, "modern and traditional American cooking with attention to using local ingredients and making it as funking good as we can."
| September 09, 2011
Review: CK Shanghai
Wide-ranging Chinese with consistently polished quality
C.K. Sau was Boston's first Chinese-American celebrity chef.
| August 31, 2011
Review: Think Tank Bistrotheque
Southeast Asian treats among some head-scratchers
The owners have some very good ideas about food and drink — Southeast Asian treats are cool, and craft cocktails go better with them than wine does — but they have also produced some decisions that make the rest of us scratch our heads.
| August 17, 2011
Review: Red Lantern
Nostalgic fusion with so much for so many
Red Lantern's menu (and the design of the giant room) hedges its bets — there's a decent sushi bar, a drinking bar with sports on the TVs, a flurry of hot-pot tables, and some serious steaks.
| August 10, 2011
Top-notch Italian that's under the radar no more
Some places, no matter how good, manage to fly under the radar. And the recent trend of restaurateurs opening a pizza place, establishing a reputation as a lower-priced, "On the Cheap" joint, and then upscaling into a full-tilt sit-down spot (see: Nebo), has made things even trickier.
| August 04, 2011
Review: Floating Rock
Spicy Asian that rises above the rest
If summer brings an urge for spicy Asian food, this is a splendid place to get some, despite a few chili-pepper compromises.
| July 27, 2011
Review: B Street Restaurant & Bar
Nothing too clever, but it's all pretty good
B Street was formerly Pie Bakery, but the same owner has kept only one sweet pie and no savories.
| July 13, 2011
Review: Trina's Starlite Lounge
Unorthodox goodness shining through the dark
Trina's Starlite Lounge is not so easy to describe. It's noir — as in dark (they only put in windows a couple months ago). It has craft cocktails, but not classics; draft beers, but only six taps; 17 bottled beers, but that's including Miller High Life, Bud Light, and Black Label.
| July 06, 2011
Review: Aragosta Bar and Bistro
A robust Italian take on locavore cuisine
Sensing, the previous restaurant in this Battery Wharf hotel/condo development, was locavore and high-church French, but too subtle. Aragosta proposes to solve that problem with a more robust cuisine focused on the most local of all ingredients: seafood.
| June 29, 2011
Review: Del Frisco's Double Eagle Steak House
A waterfront steakhouse worth the price
The good news — especially if someone else is paying — is that everything at Del Frisco's is pretty good, the view is incredible, and the service is relaxed.
| June 22, 2011
Review: Annabelle's Restaurant
American food searching for a niche
Hyde Park is the kind of neighborhood where the idea of a Dorchester businessman coming in to set up a restaurant is big stuff.
| June 15, 2011
Review: Ledge Kitchen & Drinks
A fantastic idea that needs inspiration
The idea of Ledge Kitchen & Drinks is fantastic: Irish contractors take over an old neighborhood bar in the most distant reaches of Dorchester, fix it up, and hire some young chefs to make it a gastropub. Even better, they put on a green roof so you can eat right from the garden, and they set up a 60-seat outdoor patio inside the block, so you are insulated from street noise.
| June 09, 2011
Review: The Maharaja
Postmodern roadhouse Indian by way of London
The three owners of The Maharaja have done a very good job redecorating the already handsome upstairs space in Harvard Square that was formerly Bombay Club. They are much less clear about marketing the menu, which has all kinds of the usual Indian restaurant dishes and a few new ones.
| June 01, 2011
Sensational small plates and tequila done right
It turns out that the tequila-bar thing can be done right.
| May 31, 2011
Review: Geoffrey's Café
Sure-handed comfort food and great value
Geoffrey's has been around — in the Back Bay, South End, Roslindale, even Utah — but has succeeded for two decades with a sure-handed mix of comfort food and little cheffery, very good prices, and generous portions, especially on dessert.
| May 23, 2011
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The Current Issue
Table of Contents
Where To Follow Me
| March 24, 2013 at 11:09 AM
Mo Takes His Turn
March 21, 2013 at 12:59 PM
[Q&A] KMFDM's Sascha Konietzko on art, Columbine and having balls
On The Download
| March 18, 2013 at 3:22 PM
See this film series: The Belmont World Film Series @ Studio Cinema in Belmont
Outside The Frame
| March 18, 2013 at 11:00 AM
See this film: This is Spinal Tap [with post-film talk by expert from Acoustical Society of America] @ the Coolidge
March 17, 2013 at 12:00 PM
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