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Keeping It Casual: Junk food, meet fine wine

By CHERYL FENTON  |  October 31, 2012

Not every night calls for a petit filet topped with foie gras. Sometimes you just need a simple food fix — a few slices of thin crust or a big, beefy Five Guys. But a laid-back meal doesn't mean you have to throw back a Natty. Wine can pair perfectly with everyday eats, from BBQ wings on game day to takeout lo mein on a Tuesday. So we asked three Boston connoisseurs to recommend bottles to complement casual spreads. Prepare to uncork and unwind.

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  Topics: Liquid , Wine , food , junk food ,  More more >
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