A taste of Sebastians Interactive Kitchen

September 25
By TAMARA WIEDER  |  September 19, 2007
Intrigued by the local-food movement? Head to Sebastians Interactive Kitchen (157 Seaport Boulevard, Boston) on September 25, from 6 to 9 pm. There, the Harvest Wine Dinner features a cooking demonstration by chef Julia Shanks, plus a cocktail reception and three-course menu of locally sourced dishes paired with organic wines. The cost is $150; for reservations, call 888.563.8334 or e-mail InteractiveKitchen@sebastians.com.
  Topics: Taste Buds , Culture and Lifestyle, Beverages, Food and Cooking,  More more >
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